About

Creative food and events

Matt Phelps

Matt Phelps

Funthyme founder

Food is so much more than just a sensory experience. With a worldly understanding of food, ingredients, techniques and trends, Funthyme are able to listen to your story or brief and translate it into your menu, your story.

Over the past 10 years Funthyme has told the stories of hundreds of wedding couples and worked with creative agencies and clients to translate brand stories into food and drink concepts.

We’re proud to support artisan and ethical suppliers. Our menus are inspired by the seasons and the very best that the land and sea has to offer. Funthyme has a defined food style best described as celebratory, natural and bold, bringing together ingredients, techniques and recipes from Europe and beyond.

We work with a dedicated team of event managers and waiting staff. Our approach to service is slick but natural and personable.

Sustainability is at the heart of the operation and we support regenerative agriculture and food systems.

Matt Phelps, Funthyme's founder lives in Great Hallingbury with his partner Danielle and son Raf.

Kind words

Funthyme provided not only great food but also great service for our creative workshop, they set up and served food unobtrusively and on time. The food itself was really tasty, well presented and great value. Many thanks Matt.
Boom Innovation

We have just landed back from our honeymoon & we are still buzzing from what was truly the most spectacular day!

You & Kim were just so amazing! We have had so so many messages about how incredible the food was!!

We are so glad we went with Funthyme we feel you got our vibe so perfectly and everyone worked so hard on the day to make the whole thing so smooth!

Thanks so much for everything,

Sophie & Jimmy x

Sophie & Jimmy
We have had such great feedback from everyone about the food and a couple of friends have recommended you already to others. We cannot thank you enough for the most amazing wedding and your continued support. You really made it everything we always wanted and couldn't have imagined a better meal.
Anita & Henry

@funthymefood