Creative food and events
Food is so much more than just a sensory experience. With a worldly understanding of food, ingredients, techniques and trends, Funthyme are able to listen to your story or brief and translate it into a your menu, your story.
Over the past 10 years Funthyme has told the stories of over 150 wedding couples and worked with creative agencies and clients to translate brand stories and ideas.
Funthyme has a defined food style. It can best be described as celebratory, natural and bold bringing together ingredients, techniques and recipes from Europe and beyond.
Funthyme work with an established and dedicated team of event managers, chefs and waiting staff. Their approach to service is slick but natural and personable.
Matt Phelps, Funthyme's founder lives in Walthamstow with his partner Danielle and son Raf.
Funthyme's Carnival inspired jerk BBQ menu was a delicious addition to our VIP Diesel Island Ambassador's House party and the team were a pleasure to work with.
Thank you so much for providing the forest canapés for our Kopparberg event last night. Your beautiful food was my highlight of the night.
Thank you for everything. Our guests raved about the food. They told us (and continue to tell us) that it was the best wedding food they'd ever had! Not only was the food delicious but we loved your approach to the whole event - you helped us so much and provided so many excellent suggestions, whilst never imposing anything and allowing us to keep it personal to us.
Joanna & Arpi