Imogen & Iain
Hackney Town Hall
Telling Imogen & Iain's
story through food
Iain was very keen to reflect his Scottish roots through the canapé menu however both Imogen and Iain loved the vibrancy of middle eastern food. They have both worked and lived in the middle east and are passionate about the cuisine.
Bringing the magic to
Imogen & Iain's wedding
Tattie scones and haggis croquettes took centre stage on the canapé menu along with a selection of other travel inspired canapés.
A vibrant veggie starter preceded a generous arabic style feasting main course.
For dessert we provided an eton mess / cranachan mash up aka Cranachan Mess! A fun and summery nod to Iain's Scotch roots.
Following the meal guests joined a ceilidh which was a great ideas given the floor space Hackney Town Hall provides.